English holly (Ilex aquifolium) is a popular evergreen frequently noticed during the month of December when festive decorators “deck the halls with boughs of holly”. For many people, the shiny, dark green leaves and red berries of holly are synonymous with the holiday season. This popular plant, however, is not native to Oregon. In fact, invasive holly can spread rapidly and degrade our natural areas.
English holly, also known as Christmas holly or simply “holly,” is native to western and southern Europe, northwest Africa, and southwest Asia. It was brought to the United States as a landscape plant but quickly proved to be invasive along the west coast where it spread into native forest habitat, thriving in shade, and crowding out native species.
Holly Isn’t Noxious, But it is Invasive
Because of the cultural significance of holly, it is actively cultivated in our region. It is not regulated as a state-listed noxious weed and it can legally be cultivated and sold within Oregon. The term noxious refers to weeds classified by the Oregon State Weed Board to be “injurious to public health, agriculture, recreation, wildlife, or any public or private property.” This regulatory designation limits the sale and distribution of a plant. Very few culturally and economically significant species receive the noxious weed designation. Although not listed as noxious, holly is widely recognized as an invasive plant in our region.
Holly is a large, slow-growing evergreen, usually found as a shrub or small tree. It has woody stems and its leaves are 2-5 inches long and 1-3 inches wide. The oval, shiny leaves are dark green on the surface and lighter green underneath. Young leaves have three to five sharp spines on each side. Older leaves and those found higher up in the tree, do not have spines. Flowers of English holly are white, small, and have a sweet scent, making them attractive to bees and other pollinators.
Holly berries form on female plants in the fall and can be red, yellow, or orange. The berries contain ilicin, a bitter alkaloid, which makes them both unpalatable and poisonous to people and pets. Winter frosts soften the berries and make them more palatable to birds and rodents who spread seeds in their droppings. Holly can also spread by suckering and layering.
Why Should I Care About English Holly?
Although not a state-listed noxious weed, holly is naturalizing and spreading throughout our area. Coniferous forests are particularly susceptible to invasion. Invasive holly competes with native shrubs and can suppress the natural regeneration of forest trees over time.
Natural resource managers across the Pacific Northwest spend considerable resources to treat and control holly in an effort to preserve native forests.
How Can I Control English Holly?
We encourage growers who are actively cultivating holly to consider phasing out production. This will help to protect your agricultural operations from losses if holly becomes listed as a noxious weed in the future.
It is easiest to remove holly when the plants are small and when they can be easily hand-pulled or dug up. All parts of the root need to be removed to limit regrowth and the area should be checked regularly to remove any new sprouts.
Removal of larger plants may not be feasible and could cause extensive soil disturbance and erosion. Under these conditions, a cut-stem approach that utilizes a combination of mechanical and chemical control is more effective and may be less damaging to a site. For additional information, contact the District’s WeedWise program at 503-210-6000.
Clackamas County residents interested in removing holly from their property may also check out one of the District’s tools from our equipment library free of charge.
For more information about English holly check on these resources
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Plants Profile for Ilex aquifolium (English holly)
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English holly identification and control- King County
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English holly– Washington State Noxious Weed Control Board
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King County Noxious Weed Control Program Weed Alert: English Holly
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Invasive Plant Atlas: English holly